I am having another pineapple and whiskey drink and thinking that combination has to be my favorite. And everyone to whom I’ve recommended it seems to love it. I put whiskey in my pineapple upside down cakes now, even. There is just such an affinity between the flavors.

What is your match made in heaven?

  • TheAlbatross@lemmy.blahaj.zone
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    1 month ago

    Whisky or bourbon pair SO WELL with fruits of many sorts. I’m on a big bourbon and grapefruit kick making Brown Derby’s, bourbon palomas, that sorta thing.

    I just think it’s so refreshing!

  • rumschlumpel@feddit.org
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    1 month ago

    What’s your pineapple and whiskey drink? If it’s original, do you have specs? Also, bourbon or scotch? If scotch, peated or no?

    • RBWells@lemmy.worldOPM
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      1 month ago

      Today? It was so good!

      2 oz bourbon

      3/4 oz lemon juice

      3/4 oz Amaro (I used Amaro Toscano)

      3/4 oz roasted pineapple syrup

      Shaken.

      Look up the Golden Crown by Katherine Bouchel for the syrup recipe and another whiskey/pineapple drink.

      I realized I didn’t answer which whiskey - honestly I think the best with canned pineapple juice is Irish whiskey, when we are out, like at a festival , pineapple juice and Jameson is one of the most reliable things you can order.

      Bourbon with fresh pineapple juice.

      Scotch in pineapple tepache is amazing, and I bet the roasted pineapple syrup would also be a good match.

      So, all sorts of whiskey I think probably have some pineapple match.